August 6, 2015

Sandwiches & Burgers

Served with a choice of O’Doherty’s Steak Fries, Dinner Salad or Coleslaw

Hooligan & Hannigan

Spokane’s Favorite Reuben Sandwich
Tender Corned Beef, Sauerkraut & Swiss Cheese topped with 1000 Island Dressing.  Served on Toast Dark Rye  $16.95
1/2 Sandwich   $13.50

Chicken Reuben

Sliced, grilled chicken breast topped with sauerkraut, 1000 Island and Melted Swiss Served on Dark Rye  $13.95

Poor Boy Fish Sandwich

This monster sized sandwich is one of our favorite combinations!
An entire fillet of Guinness batter fried fish inside a Hoagie Roll, topped with lettuce, tomato, tartar and spicy coleslaw   $14.95

Galway Meatloaf Sandwich

House made grilled meatloaf on toasted dark rye with mayo, pickles, lettuce & tomato  $14.95

Ultimate Chicken Sandwich

Grilled chicken breast topped with smoked bacon, mushrooms, and Swiss cheese. This is a great one!   $14.95


In Ireland, this would be called Rasher – in the U.S., we’ll settle for the classic, bacon, lettuce, and tomato. Served on a toasted sourdough.   $13.95

 Spicy Chicken  Cheesesteak

Spicy Chicken Cheesesteak- grilled chicken tossed in Red Hot sauce and smothered with grilled onions, mushrooms, and melted Swiss cheese.    $14.95

Grilled Salmon Sandwich

Season, grilled Salmon filet, mushrooms and tomatoes served on fresh romaine lettuce.   $16.95

Irish Dip

Stolen from our French neighbors! Slow cooked roast beef piled on a tasted hoagie roll with melted swiss cheese and Au Jus for dipping.   $15.95


Hand patted, 1/3 lb  Fresh Beef Burgers

Irish Burger

Corned Beef, Sauerkraut, 1000 Island and Swiss Cheese $15.50

Mushroom Swiss Burger

Smoked Bacon, sautéed Mushrooms, and melted Swiss cheese. $14.50

Pub Burger

Served with lettuce, tomato and mayo on a Brioche Bun.   $12.95

Shamus Bacon Burger

Grilled onion, smoked bacon, and cheddar cheese all served on toasted sourdough bread.   $15.50